Zero oil aloo ki sabzi | Aloo ki Sabji without OIL - No oil and Oil free Aloo ki sabzi

Zero Oil Aloo ki sabzi from Zero Oil Recipes. Instructions on how to make zero oil aloo ki sabji / oil free aloo ki sabzi or zero oil ki bhaaji : 1.) Boil the aloo or potato 2.) Cut it into pieces 3.) Take a pan and add Black mustard, Curry tree leaves, Cumin seed (If you want), Tejpata (if you want), Green chillies and saute it for a while until mustador Cumin seed turns brown and starts crackling. 4.) Add Finely chopped Onions and keep stiring it and sauting it until it turns brown. (Don't add OIL, remember we are preparing zero oil aloo ki sabji) 5.) Once the onions are brown, add boiled potato or aloo and keep stiring it (it should not stick to the pan) whenever it sticks to the pan, add one tbsp. water. 6.) Add Salt to taste 7.) Add coconut 9.) Put the lid, let the coconut be cooked evenly 10.) For garnishing add coriander leaves and serve it with Dal rice or Roti. Let us know incase you want us to prepare a zero oil recipe of your choice we will be happy to do so. For now enjoy zero oil aloo ki sabji or zero oil potato sabji. zero oil aloo ki sabji / zero oil potato sabji is also known as below : Oil free aloo ki sabzi